Officer
Smoked Cod Liver 120g
Smoked Cod Liver 120g
Officers' Smoked Cod Liver consists of large pieces of cod liver. The smoking process preserves the cod liver, with the tin filled to the brim and no additional oil added. The cod liver contains its own natural oil, which can contribute to varying amounts in each tin. This is a natural and additive-free product, rich in Omega 3, vitamin A & vitamin D. Making it an excellent and affordable alternative to expensive foie gras. Product of Denmark.
Usually served on toast with a dash of lemon juice and a crack of pepper.
Ingredients: smoked wild cod liver (fish) in its own oil (99%), seasoned with salt.
Out of stock
Shipping / Returns
Shipping / Returns
Shipping Details
1) Free shipping for orders over $200 applies only to customers within Australia and excludes bulky, oversized & liquid items.
2) Shipping charges will be calculated at checkout based on volume, weight and destination. This applies both within Australia and Internationally.
3) Oversized and bulky items can not be shipped internationally.
4) Standard Delivery Timeframes:
We use Australia Post and other national couriers. Standard delivery typically takes 2–7 business days within Australia, depending on your location. Regional and remote areas may take slightly longer.
International freight delivery times vary by destination. For detailed information please check the Australia Post International Delivery Times.
5) Express Post is only available within Australia and it will be calculated at checkout.
Express delivery takes approx. 1-3 business days for Metro areas, and approx. 2-4 business days for customers in WA, NT and TAS.
6) Express Post excludes bulky and oversized items.
7) Click & Collect is available at our Retail Store: 9a Green Street, Brookvale NSW 2100. Mon - Fri 10am to 4pm.
Returns Details
For Returns information, please see our Returns Policy
